How To Make Container Icing Better

With the cream cheese mix well in a stand mixer affiliate link or using an electric mixer until light and fluffy then add in premade frosting and continue to mix until blended.

How to make container icing better. Add the extract slowly thoroughly mixing after each addition until you reach the desired flavor. I had an email requesting i show how i get the icing into the bottles without making a mess. Choose an extract flavor and begin by adding two to three drops of the extract to the bowl. We let me tell you a little about my messy self.

You want the frosting to be thick enough to allow the spatula to stand by itself but not so thick that it causes the mixer to overheat. To improve the taste of your store bought frosting you need one 8 ounce of cream cheese. I am a neat person most of the time but when i get into a creative zone i just go and think about the mess later. Dip a toothpick into the color after the icing reaches the desired consistency.

The addition of cream cheese adds a slight tang and creamy flavor on the frosting. Spoon the store bought icing in a large mixing bowl. If you don t have one a butter knife will work. Put a spatula into the middle of the frosting and check for the right consistency.

For softer frosting that is roughly the consistency of mousse microwave the entire container of frosting for 15 to 30 seconds. If you are adding the whipped cream i suggest mixing your premade icing in the mixer first until fluffy then add the whipped cream and mixing until blended. You can improve canned frosting s appearance and taste by adding flavorings colors and other ingredients. If you desire extra creamy frosting mix in some instant pudding and milk.

If you want to make store bought frosting better try improving the flavor with 1 teaspoon of flavored syrup such as caramel hazelnut or mango. Open the can of frosting and using a spatula transfer it to a large mixing bowl. But let s face it icing is expensive. This is one of those posts that makes me happy.

To make sure that you buy nothing but the freshest kind check the date on the package. It also lessens the sweetness of the frosting. To make the frosting richer add 8 ounces of cream cheese and blend it in using an electric mixer. Pre made frosting typically come in microwave safe plastic containers but be sure to remove the lid and foil before microwaving.

Add the secondary ingredients corn syrup milk water or confectioners sugar and set. Make canned frosting better. A flat cake spatula works best for this but you can use any spatula with a long thin blade. Add the white frosting to the mixing bowl or stand mixer.